Standard Features

• Automatically portions and rounds divided dough into perfectly sized dough balls each time
• Machine comes equipped to prepare standard portion weights from 180 g up to 600 g  (6.35 oz up to 21.16 oz)
• Increase efficiency and decrease labor costs
• For use with pizza and bread doughs

• Designed for doughs with hydration up to 58-60%. The dough should not be sticky.