Join us for the National Restaurant Association Show on May 18th – 21st in Chicago, IL! We’ll be at Booth #2280 in the South Hall so be sure to stop by for live pasta demos, fresh pasta tastings, and more!

Meet our Industry Inspiring chefs: Chef Ryan Peters (@ryanpeterspgh), Chef Mateo Zielonka (@mateo.zielonka), and Chef Ryan O’Sullivan (@chef_sull)

Come see our New Machine “Chef Ella” Automating handmade products like Orecchiette, Cavatelli, Strozzapreti, Maccheroni al ferro, and more 🤌


Booth#2280 South Hall
May 18-21 | McCormick Place | Chicago, IL 

For more information, visit